Our food is local, seasonal and absolutely delicious. We work closely with our clients to create dishes that are perfect for the occasion, using suppliers that we trust to bring us the very best seasonal produce.

Check out our 2024 menus by clicking here

Our cooking is only made possible by the support of our suppliers, many of whom we have worked with for many years. The relationships that we have are easy-going and we are often on the phone, checking in with what’s good and catching up with general goings on!

We are proud to support, and to be supported by, the following;

Root Down, Portobello

George Anderson, Macmerry

Belly Laugh Farm, Haddington

John Vallance, Glasgow

David Lowrie Fishmerchants, Anstruther

Belhaven Smokehouse, Dunbar

Campbell’s Prime Meat, Linlithgow

Findlay’s Natural Meat, Portobello

Shaw’s Fine Meat, Lauder

Packington Free Range, Staffordshire

Company Bakery, Edinburgh

Twelve Triangles, Leith

East Coast Cured, Leith

IJ Mellis, Leith

Gosford Bothy, Aberlady

Croft Organics, Penicuik