Chef Services


As a professional chef for over 20 years, Steve has worked in some of the best hotels and restaurants in the UK and Europe including The Savoy, Le Grand Hotel du Cap Ferrat and Atrium.

Privately, Steve has cooked for individuals and families across the UK and in New York.

If you are looking for a private chef or a chef to temporarily support your brigade, get in touch via our contact form or call 07595 89 55 73 for more details and rates.